Polygonum Cuspidatum Extract
What's Polygonum Cuspidatum Extract Resveratrol?

Resveratrol is a natural ingredient with various biological activities, which is mainly extracted from the rhizomes and roots of Polygonum Cuspidatum. It has CIS and trans structures. It is brown (50%) to off-white(98%) powder with trans-resveratrol being the more bioavailable and absorbable. It is usually white to light yellow crystal powder, insoluble in water, but easily soluble in organic solvents such as ether, ethanol, acetone and ethyl acetate.
Resveratrol is widely used in the production of health products, such as resveratrol capsules, which are loved by consumers for enhancing immunity, antioxidant and so on. Resveratrol is added to skin care products, such as creams, serums, masks, etc., to improve the health of the skin. Resveratrol can be added as a food additive to wine, juice, beverages and other foods, which can not only increase the nutritional value of food, but also play a certain role in preservative preservation and extend the shelf life of food.
Parameter list
Health Benefits
Antioxidant Activity: Resveratrol is a potent antioxidant that can effectively scavenge free radicals, reduce oxidative stress, and protect cells from damage. This can help to delay cellular aging and prevent various chronic diseases.
Anti-inflammatory Effects: Resveratrol exhibits significant anti-inflammatory properties, which can help to reduce inflammation and alleviate symptoms of chronic inflammatory conditions such as arthritis and asthma.
Cardiovascular Health Protection: Resveratrol can improve endothelial function, lower blood pressure, inhibit platelet aggregation, and reduce the risk of atherosclerosis and thrombosis. It can also lower cholesterol levels, contributing to overall cardiovascular health.
Anti-cancer Properties: Resveratrol has been shown to inhibit the growth and spread of tumor cells and induce apoptosis (programmed cell death) in cancer cells. Studies suggest that it may have the potential to prevent and treat various types of cancer, including breast cancer, prostate cancer, and lung cancer.
Immune System Enhancement: Resveratrol can modulate the immune system, enhance immune function, and improve the body's resistance to pathogens such as viruses and bacteria.
Anti-aging Effects: Through its antioxidant and anti-inflammatory activities, resveratrol can help to slow down the aging process and maintain a youthful state.
Nervous System Protection: Resveratrol can protect the nervous system and potentially prevent neurodegenerative diseases such as Alzheimer's disease and Parkinson's disease.
Metabolic Improvement: Resveratrol can help to regulate blood sugar levels, improve insulin sensitivity, and benefit individuals with diabetes. It can also improve lipid metabolism, inhibit fat cell differentiation, and aid in weight management and obesity prevention.
Skin Protection: Resveratrol is widely used in skincare products for its potential to brighten skin, maintain a youthful appearance, and delay skin aging.
Other Potential Benefits:
Anti-obesity: Resveratrol may help with long-term weight management by inhibiting fat cell differentiation and accumulation.
Liver Protection: Resveratrol has been shown to have protective effects on the liver and may help Prevent liver cancer.
Cognitive Function Improvement: Long-term resveratrol supplementation may have positive effects on cognitive function
Application
Dietary supplement
Food additive
Healthcare product
Skincare product
Cosmetics
1. Applied in food field,it's used as food additive with the function of lengthening life.
2. Applied in pharmaceutical field,it's frequently used as medicine supplement or OTCS ingredients and owns good efficacy for treatment of cancer and cardio-cerebrovascular disease.
3. Applied in cosmetics,it's can delay aging and prevent UV radiation.
| Item | Specifications | Method | Results |
| Resveratrol | ≥98% | HPLC | 0.9815 |
| Appearance | Off-white fine Powder | Visual | Complies |
| Odor & Taste | Characteristic | Organoleptic | Complies |
| Taste | Characteristic | Organoleptic | Complies |
| Physical Properties | |||
| Particle Size | NLT 95%Pass 80 Mesh | USP <786> | Complies |
| Tapped Density | 55-65g/100ml | 60g/100ml | USP<616> |
| Bulk Density | 30-50g/100ml | 35g/100ml | USP<616> |
| Loss on Drying | ≤5.0% | USP<731> | 0.0092 |
| Ash Content | ≤2.0% | USP<281> | 0.0029 |
| Solvent Residue | Ethanol & water | __ | Complies |
| Heavy Metals | |||
| Total Heavy Metals | ≤20ppm | Complies | |
| Arsenic(As) | ≤2ppm | ICP-MS | ≤2ppm |
| Lead(Pb) | ≤2ppm | ICP-MS | ≤2ppm |
| Cadmium(Cd) | ≤1ppm | ICP-MS | ≤1ppm |
| Mercury (Hg) | ≤0.1ppm | ICP-MS | ≤0.1ppm |
| Microbiological Tests | |||
| Total Plate Count | ≤1000cfu/g | AOAC | Complies |
| Total Yeast &Mold | ≤100cfu/g | AOAC | Complies |
| E.Coli | Negative/10g | AOAC | Negative |
| Salmonella | Negative/25g | AOAC | Negative |
| Staphylococcus Aureus | Negative/25g | AOAC | Negative |
| Conclusion | Confirms with specifications. Non-GMO, Allergen Free, BSE/TST Free | ||
| Storage | Stored in cool and dry places. Keep away from strong light and heat | ||
| Packing | 25kgs/Drum, inner plastic bag | ||
| Shelf Life | 24months under the above storage condition in original packing. | ||



